Monday, 31 August 2015

Cheese - Unbelievably Easy And Delicious Vegetarian Chili

You're not going to believe how awesome this chili tastes and how easy it is to make. I make batches and take it to work for lunch for the week. It's really filling and very healthy. You can substitute the chili beans with kidney beans if you wish, but be sure to drain them if you do. It's even better the next day, and if you omit the optional cheese, it's vegan-friendly!

More General Images For Houzz Com (New York)

More General Images For Houzz Com Traditional Garage And Shed New York

Tuesday, 25 August 2015

Soups Stews And Chili - Chicken Stock

Slices of fresh ginger and bay leaves season this chicken stock to use as a base for soups and sauces.